GRAPES: Grignolino 100%
VINIFICATION: 11 months in inox barrel
COLOUR: light ruby red.
FLAVOUR: soft, elegant, persistent, with scent of rose, blackberry and white pepper.
TASTE: good body, soft, lively acidity and persistent, with almond aftertaste.
AGEING: ready to drink It turns more velvet with short ageing.
SERVING TEMPERATURE: 15-16° C.
FOOD AND WINE PAIRING: hot appetizers, meat, soup, fried or grilled fish.
Vintage 2016: Decanter 2018 - 90 pt Silver Medal.